Pineapple & Mango Salsa

cwatson

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Pineapple & Mango Salsa

Servings: 6

Ingredients

1/2 cup diced mango, peeled

1/2 cup diced fresh pineapple

1/4 cup diced sweet red pepper

1 plum tomato, seeded and diced

3 tablespoons fresh cilantro, minced

1/4 cup diced red onion

2 tablespoons fresh lime juice

1 tablespoon fresh lemon juice

1 jalapeno pepper, finely diced

Directions

Peel and dice all ingredients so they are about the same size. In a large bowl, combine all ingredients and mix well. Cover and refrigerate for 1 hour or until chilled.

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Recipe from “Preparing For Your Husband: A Cookbook for EVERY WIfe AND “Wife In Training” Available Now